Guiso de porotos blancos 🍲❗️
Hey everyone, it's Louise, welcome to my recipe page. Today, we're going to prepare a special dish, Guiso de porotos blancos 🍲❗️. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Guiso de porotos blancos 🍲❗️ is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It is easy, it's fast, it tastes delicious. Guiso de porotos blancos 🍲❗️ is something which I have loved my entire life. They're nice and they look fantastic.
Many things affect the quality of taste from Guiso de porotos blancos 🍲❗️, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guiso de porotos blancos 🍲❗️ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few components. You can cook Guiso de porotos blancos 🍲❗️ using 9 ingredients and 4 steps. Here is how you cook that.
El otro día hice guiso de lentejas, me gustó tanto que hoy decidí hacer con porotos blancos que me fascinan y son súper nutritivos (al igual que las lentejas ) adoro las legumbres ya se habrán dado cuenta 🤣 yo hice con pollo pero se puede hacer con carne roja o directamente sin carnes.
#saludable #legumbresafull #porotos #porotosblancos
Ingredients and spices that need to be Prepare to make Guiso de porotos blancos 🍲❗️:
- Porotos blancos
- Boniato
- Calabaza
- Cebolla
- Morrón
- Pollo hervido
- Zanahoria
- Orégano
- Aceite de oliva
Instructions to make to make Guiso de porotos blancos 🍲❗️
- En una olla con un chorrito de aceite de oliva, sofreímos la cebolla y el morrón
- Lavamos, quitamos las cáscaras y picamos la calabaza, la zanahoria y el boniato, picamos el pollo, agregamos a la olla con orégano y ponemos el agua que tape los vegetales.
- Yo utilicé porotos de lata, los escurrí y lavé, agregamos a la olla y tapamos. Dejamos cocinar unos 30-35 minutos y listo
- Yummy 😋
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