Caldo de camarón

Hello everybody, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Caldo de camarón. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Caldo de camarón is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It is simple, it's quick, it tastes yummy. Caldo de camarón is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Caldo de camarón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Caldo de camarón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Caldo de camarón is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Caldo de camarón estimated approx 1 hora.

To get started with this recipe, we must prepare a few components. You can cook Caldo de camarón using 14 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Caldo de camarón:

1. 2 pzs zanahorias
2. 2 pzs calabazas
3. 1 pza papa grande
4. 1 pza chayote mediano
5. 1/2 Kg camarón cocido o seco
6. 1 pza jitomate
7. 1/4 pza cebolla
8. 1 diente ajo grande
9. 2 cubos camarón
10. 50 grs camarón en polvo
11. 2 pzs chiles guajillo hidratados
12. 2 litros agua
13. cantidad necesaria sal
14. 2 pzs chiles de árbol

Steps to make to make Caldo de camarón

1. Corta los ingredientes : papa, zanahoria, calabaza y chayote en juliana.
2. Pon a fuego alto 2 litros de agua.
3. Licúa el jitomate, cebolla, ajo, chiles guajillo y chile de árbol. Agrega este recaudo a la olla.
4. Agrega la zanahoria, el chayote y los cubos de camarón.
5. Después de 10 minutos agrega la calabaza y la papa (si el camarón es seco, agrégalo en este comento) Cocina por 5 minutos más.
6. Agrega el camarón cocido y apaga el fuego, mantén tapado hasta servir.

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So that's going to wrap this up for this special food Recipe of Homemade Caldo de camarón. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!