Calabacitas rellenas de molida

Hello everybody, it's Drew, welcome to our recipe page. Today, we're going to make a distinctive dish, Calabacitas rellenas de molida. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Calabacitas rellenas de molida is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Calabacitas rellenas de molida is something which I have loved my whole life.

Many things affect the quality of taste from Calabacitas rellenas de molida, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabacitas rellenas de molida delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Calabacitas rellenas de molida is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Calabacitas rellenas de molida estimated approx 1 hora.

To get started with this recipe, we must prepare a few components. You can have Calabacitas rellenas de molida using 5 ingredients and 6 steps. Here is how you cook that.

Una de mis verduras favoritas y más versátiles es la calabacita, es la primera vez que las hago y están muy ricas, las acompañamos con pasta de coditos y ensalada verde.

Ingredients and spices that need to be Prepare to make Calabacitas rellenas de molida:

1. 4 calabacitas frescas
2. 250 gr carne molida de res
3. cantidad suficiente Queso fresco
4. al gusto Sal y pimienta
5. 2 cditas Aceite vegetal

Instructions to make to make Calabacitas rellenas de molida

1. Partir las calabacitas por la mitad a lo largo y las ponemos a cocer en poquita agua por 5 minutos y pasado el tiempo retiramos y ponemos a enfriar.
2. Posteriormente vamos a sacar un poco del relleno de en medio para colocar ahí la carne molida y lo que le saquemos NO se desperdicia se la vamos a poner a nuestra carne.
3. Vamos a guisar nuestra molida con aceite y sazonamos con sal y pimienta al gusto, cuando ya esté cocida hay que agregar la pulpa de las calabacitas.
4. Luego cuando ya todo se haya incorporado rellenamos nuestras calabacitas.
5. Les colocamos un poco de queso y las horneamos en cuanto se derrita el queso (yo las puse en la freidora por 3 minutos a 400F) pueden usar un sartén con tapa u horno.
6. Servimos y a disfrutar. Prepare una salsa roja de jitomates con chile de árbol para acompañar. PROVECHO!

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So that is going to wrap it up with this special food Simple Way to Prepare Award-winning Calabacitas rellenas de molida. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!