Lasagna de pescado y calabaza sin sal

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Lasagna de pescado y calabaza sin sal. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lasagna de pescado y calabaza sin sal is one of the most popular of current trending foods on earth. It's appreciated by millions daily. It's simple, it's fast, it tastes delicious. They're fine and they look fantastic. Lasagna de pescado y calabaza sin sal is something which I've loved my whole life.

Many things affect the quality of taste from Lasagna de pescado y calabaza sin sal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lasagna de pescado y calabaza sin sal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Lasagna de pescado y calabaza sin sal using 10 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Lasagna de pescado y calabaza sin sal:

1. 4 Rodajas calabaza
2. 3 filetes merluza
3. Pimienta y orégano
4. 1 diente ajo
5. Queso cremoso
6. Salsa Blanca
7. 1 taza leche
8. 2 pedacitos de manteca
9. 1 cuchara sopera de harina (se puede hacer con maicena)
10. Pimienta

Steps to make to make Lasagna de pescado y calabaza sin sal

1. Cortar en rodajas la calabaza, ponerlas adentro de una pyrex, agregarle el diente de ajo partido en dos.
2. Agregar tres pedazos de filet (cortar por la mitad cada uno) luego agregar las otras rodajas de calabaza y terminar con los últimos pedazos de filet.
3. Preparar la salsa Blanca, poner todos los ingredientes en un recipiente y calentar por un minuto en en microondas, sacar y revolver, volver a poner en el microondas por 1 min más...seguir así hasta obtener la consistencia deseada y luego condimentar con pimienta.
4. Cortar y agregar el queso mantecoso arriba, luego tirarle la salsa Blanca. Condimentar con orégano y pimienta. Cocinar por 25, 30 min en horno fuerte 180°.

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So that's going to wrap it up for this exceptional food Steps to Make Favorite Lasagna de pescado y calabaza sin sal. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!