Tarta de calabaza, ricota y espinaca

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, Tarta de calabaza,  ricota y espinaca. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Tarta de calabaza,  ricota y espinaca is one of the most well liked of current trending foods on earth. It's simple, it's fast, it tastes delicious. It's enjoyed by millions every day. Tarta de calabaza,  ricota y espinaca is something which I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Tarta de calabaza,  ricota y espinaca, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de calabaza,  ricota y espinaca delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can cook Tarta de calabaza,  ricota y espinaca using 11 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Tarta de calabaza,  ricota y espinaca:

1. 1 kilo calabaza,
2. 6 huevos,
3. 1/2 kilo espinaca,
4. 50 g bacon,
5. 1 cebolla grande,
6. 1 morrón rojo,
7. 1 diente de ajo,
8. 400g de ricota,
9. 100 g queso crema.
10. 1 masa de tarta,
11. 80g queso rallado

Instructions to make to make Tarta de calabaza,  ricota y espinaca

1. Cocinar la calabaza en el horno o bien hervirla, reservar.
2. Picar la cebolla, el ajo y el morrón bien chiquitos. llevar a sartén con 2 cucharadas de aceite de oliva. reservar.
3. Lavar la espinaca, cortarla y agregarla al sofrito. agregar e50g de queso rallado y mezclar. reservar
4. Batir con batidora la ricota, 2 huevos y el queso crema hasta que quede homogeneo. salpimentar. reservar
5. Hacer un puré con la calabaza y 2 huevos batidos. salpimentar. reservar.
6. Aceitar una tartera. colocar la masa, encima la espinaca, luego la ricota y finalmente el puré. espolvorear los 30 g de queso rallado. llevar a horno 200 grados, por 30 minutos o hasta que se dore la masa.

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So that's going to wrap this up with this special food Recipe of Ultimate Tarta de calabaza,  ricota y espinaca. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!