TARTA DE Zucchini, calabaza y berenjena

Hello everybody, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, TARTA DE Zucchini, calabaza y berenjena. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

TARTA DE Zucchini, calabaza y berenjena is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It's appreciated by millions every day. They are fine and they look fantastic. TARTA DE Zucchini, calabaza y berenjena is something which I have loved my whole life.

Many things affect the quality of taste from TARTA DE Zucchini, calabaza y berenjena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare TARTA DE Zucchini, calabaza y berenjena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make TARTA DE Zucchini, calabaza y berenjena is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook TARTA DE Zucchini, calabaza y berenjena estimated approx 1hr 30 minutos.

To begin with this particular recipe, we have to first prepare a few components. You can have TARTA DE Zucchini, calabaza y berenjena using 11 ingredients and 5 steps. Here is how you can achieve that.

Tarta vegetariana con masa Integral.

Ingredients and spices that need to be Take to make TARTA DE Zucchini, calabaza y berenjena:

1. 1 berenjena
2. 1 Zucchini
3. 1 calabaza
4. 2 huevos
5. Condimento a gusto
6. Para la masa
7. 2 tazas harina integral
8. 1 cucharada sal
9. 2 cucharadas soperas aceite
10. 1 cucharada levadura/Royal
11. 1 vaso agua tibia

Instructions to make to make TARTA DE Zucchini, calabaza y berenjena

1. Empezaremos por la masa que es igual a la masa de pizza.
   Colocamos la harina dentro de un bowl y hacemos un hueco donde ponemos la levadura y el aceite.
   La sal la ponemos en un costado y empezamos echando agua hasta formar una masa manipulable.
2. Aceitamos un asadera y colocamos la masa estirándola.
3. Para el relleno vamos a cortar las verduras en cubos y las salteamos en una sartén con un poco de aceite de oliva.
4. Cuando tengamos las verduras prontas las vamos a mezclar con dos huevos batidos que ya estén condimentados: sal, pimienta, orégano.
5. Luego pasamos el relleno a la asadera con la masa estirada.
   Horno a 200 por 45 min

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So that's going to wrap it up with this special food Simple Way to Make Homemade TARTA DE Zucchini, calabaza y berenjena. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!