Sopa de Calabaza y algo más 😋
Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, Sopa de Calabaza y algo más 😋. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Sopa de Calabaza y algo más 😋 is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It's simple, it's fast, it tastes delicious. They are nice and they look fantastic. Sopa de Calabaza y algo más 😋 is something that I have loved my entire life.
Many things affect the quality of taste from Sopa de Calabaza y algo más 😋, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de Calabaza y algo más 😋 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sopa de Calabaza y algo más 😋 is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sopa de Calabaza y algo más 😋 estimated approx 60 minutos.
To get started with this recipe, we have to first prepare a few components. You can have Sopa de Calabaza y algo más 😋 using 10 ingredients and 3 steps. Here is how you can achieve that.
Me quedó media calabaza y decidí hacer una sopa picante para estos fríos, con un toque de pollo y chorizo colorado. Quedó bárbara! 😃
Ingredients and spices that need to be Take to make Sopa de Calabaza y algo más 😋:
- 1/2 calabaza
- 100/150 gr. pollo
- 4 rodajas finas de chorizo colorado seco
- Ají molido
- Pimienta
- 1 caldito de verduras deshidratado
- Pimentón
- 1 puñadito sal gruesa
- 1 diente ajo
- Aceite de oliva
Instructions to make to make Sopa de Calabaza y algo más 😋
- Cortamos el zapallo con la cáscara y lo ponemos a hervir hasta que esté tierno.
- Retiramos del fuego y quitamos la cáscara, tiramos el agua de cocción y llenamos nuestra olla hasta tapar el zapallo pisado dos centímetros por arriba. Cortamos el pollo en trocitos y lo incorporamos a la olla, lo mismo con el chorizo cortado bien chiquito, agregamos el caldo, los condimentos, el ajo bien picado, un chorrito de aceite de oliva y llevemos a fuego mínimo, durante 15 a 20 minutos.
- Y lista para servir!!!
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So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Super Quick Homemade Sopa de Calabaza y algo más 😋. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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