Crema de lentejas 🥣 en Mambo Cecotec

Crema de lentejas 🥣 en Mambo Cecotec

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Crema de lentejas 🥣 en Mambo Cecotec. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Crema de lentejas 🥣 en Mambo Cecotec is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it's quick, it tastes yummy. Crema de lentejas 🥣 en Mambo Cecotec is something that I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Crema de lentejas 🥣 en Mambo Cecotec, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de lentejas 🥣 en Mambo Cecotec delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de lentejas 🥣 en Mambo Cecotec is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema de lentejas 🥣 en Mambo Cecotec estimated approx 50 minutos.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Crema de lentejas 🥣 en Mambo Cecotec using 15 ingredients and 3 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Crema de lentejas 🥣 en Mambo Cecotec:

  1. 230 gr lentejas pardinas
  2. 400 ml agua
  3. 300 ml caldo de pollo
  4. 200 ml nata para cocinar
  5. 60 ml leche
  6. 3 dientes ajos
  7. 1 puerro
  8. 2 zanahorias
  9. 1 cebolla pequeña
  10. 1 cucharada mostaza de Dijon
  11. 1 cucharadita curry
  12. Sal,pimienta (al gusto)
  13. Tiras jamón serrano
  14. aove
  15. Pipas de calabaza

Instructions to make to make Crema de lentejas 🥣 en Mambo Cecotec

  1. Dejaremos las lentejas a remojo durante toda la noche. Introducimos el puerro, la cebolla y la zanahoria en cuartos junto con los dientes de ajo y programamos a velocidad 5 durante 10 segundos para trocear los ingredientes. Añadimos el resto de ingredientes (las lentejas escurridas, el agua, el caldo de pollo, la nata para cocinar, la leche, la mostaza de dijon, la cucharadita de curry, la sal y la pimienta al gusto) y hervimos a 100° velocidad 1, potencia de calor 7, durante 1h.
  2. Una vez acabado el programa trituraremos la crema a velocidad progresiva hasta conseguir una crema fina (yo lo he puesto dos minutos por cada nivel de velocidad, es decir, a velocidad 2 - 2 minutos, a velocidad 3 - 2 minutos, a velocidad 4 - 2 minutos, así hasta llegar a velocidad 10). También podéis pasarla por un colador para que quede más fina aún, pero no es necesario, al hacerlo a velocidad progresiva queda genial!
  3. Emplatamos y acompañamos la crema con un poquito de col cortada en tiras, unas pipas de calabaza, unas tiras finas de jamón serrano y un chorrito de AOVE. #BuenProvecho 😋

As your experience and self-confidence expands, you will certainly find that you have much more all-natural control over your diet and adapt your diet plan to your individual preferences over time. Whether you want to offer a dish that utilizes less or more components or is a little bit basically zesty, you can make easy changes to accomplish this goal. To put it simply, start making your recipes on time. As for basic food preparation skills for novices you don't need to learn them but only if you understand some simple food preparation techniques.

This isn't a full guide to quick as well as very easy lunch dishes yet its great something to chew on. Hopefully this will certainly obtain your imaginative juices flowing so you can prepare scrumptious meals for your family without doing too many heavy meals on your trip.

So that is going to wrap this up with this special food Step-by-Step Guide to Make Favorite Crema de lentejas 🥣 en Mambo Cecotec. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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