Crema de judias verdes (Thermomix)

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Crema de judias verdes (Thermomix). It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Crema de judias verdes (Thermomix) is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it's quick, it tastes delicious. They are nice and they look wonderful. Crema de judias verdes (Thermomix) is something which I've loved my entire life.

Many things affect the quality of taste from Crema de judias verdes (Thermomix), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de judias verdes (Thermomix) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de judias verdes (Thermomix) is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema de judias verdes (Thermomix) estimated approx 45 minutos.

To begin with this particular recipe, we must first prepare a few components. You can have Crema de judias verdes (Thermomix) using 9 ingredients and 6 steps. Here is how you can achieve that.

Desde un punto de vista nutricional, las judías verdes aportan una baja cantidad de calorías y grasas, de manera que 100 gramos aportan únicamente 30 calorías, de ahí que por sus beneficios nutricionales y baja presencia en grasas, sean interesantes en dietas equilibradas, sanas y de adelgazamiento.

Se convierten en una buena fuente de fibra, vitaminas (como la provitamina A, vitaminas B2 y B6, y vitamina C) y minerales (como el potasio, calcio, magnesio y fósforo). Así que al ataque…vamos con la receta !!!!

Espero que te guste!!!

Ingredients and spices that need to be Take to make Crema de judias verdes (Thermomix):

1. 110 g puerro cortado en rodajas
2. 30 g aceite de oliva
3. 200 g calabaza cortada en trozos y sin corteza. (puedes sustituir la calabaza por calabacín)
4. 350 g judías verdes cortadas en trozos
5. 1/4 de cucharadita curry en polvo
6. 1/4 de cucharadita pimienta negra recién molida
7. 1 cucharadita sal
8. 500 ml agua
9. Pan tostado ara acompañar (opcional)

Steps to make to make Crema de judias verdes (Thermomix)

1. Pon el puerro en el vaso y trocea 4 seg/ vel. 5. Baja el puerro hacia el fondo del vaso.
2. Añade el aceite y rehoga 5 minu/ varoma/ vel. cuchara.
3. Incorpora la calabaza y las judías y sofríe 5 minu/ varoma/ vel. cuchara
4. Añade el curry, la pimienta, la sal y el agua. Programa 20 minu/ 100 grados/ vel. 1.
5. Cuando termine el tiempo programado, espera unos minutos a que baje la temperatura y tritura 1 minu/ vel. progresiva 5 – 10.
6. Sirve acompañado de pan tostado.

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So that is going to wrap it up with this special food How to Make Quick Crema de judias verdes (Thermomix). Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!