Muesli
Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, Muesli. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Muesli is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It's appreciated by millions daily. Muesli is something which I have loved my whole life. They're nice and they look fantastic.
Many things affect the quality of taste from Muesli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Muesli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Muesli is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Muesli estimated approx 15 minutos.
To get started with this recipe, we have to first prepare a few ingredients. You can have Muesli using 22 ingredients and 3 steps. Here is how you can achieve that.
Esta receta de muesli casero es flexible ya que depende de lo que tienes en casa. Es fácil y se mantiene fresco durante varias semanas en un recipiente hermético. Muesli es un desayuno muy sano y, cuando es casero, muy barato. Yo lo tomo con fruta fresca de temporada o exótica. Por ejemplo esta mañana he tomado un poco con un mango troceado y estaba delicioso. En los ingredientes pongo copos de trigo, avena etc., pero algunas marcas lo llaman salvado de....
La receta es para 1 kilo de muesli, pero evidentemente se puede hacer mas o menos según gusto, siempre que los cereales constituyan el 70% de la receta, y se reparte el restante 30% entre los frutos secos y semillas y la fruta.
Ingredients and spices that need to be Take to make Muesli:
- Los cereales**: 750gr de uno o mas de uno de los siguientes cereales. Yo pongo siempre dos o mas, normalmente avena y trigo que se encuentran mas fácilmente
- Copos trigo
- Copos avena
- Copos centeno
- Copos cebada
- Las nueces y semillas**: 150gr de dos o mas de los siguientes frutos secos y 1 o más de las semillas - deben ser crudos y no salados
- Avellanas
- Semillas de girasol peladas
- Almendras en láminas
- Semillas de sesamo tostadas
- Semillas de calabaza
- Nueces troceadas
- Semillas de Lino
- Anacardos
- Coco en láminas
- La fruta**: 100gr de una o mas de la siguiente fruta. Recomiendo pasas y orejones de albaricoque troceados, pero es cuestión de gusto
- Pasas
- Orejones de albaricoque
- Dátiles
- Manzana desecada
- Platano desecado
- Ciruelas pasas
Instructions to make to make Muesli
- Se ponen los copos de cereales en un bol
- Se pelan y se trocean los frutos secos si son grandes (por ejemplo nueces) y también la fruta grande (dátiles, orejones, ciruelas pasas)
- Se mezclan todos los ingredientes en el bol y se guarda en un recipiente hermético
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This isn't a full overview to fast as well as very easy lunch recipes yet its great food for thought. Hopefully this will get your creative juices moving so you can prepare delicious dishes for your family members without doing a lot of heavy meals on your trip.
So that is going to wrap it up for this special food Easiest Way to Prepare Any-night-of-the-week Muesli. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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