Galletas de avena sin gluten con pasas, dátiles y pipas de calabaza

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Galletas de avena sin gluten con pasas, dátiles y pipas de calabaza. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Galletas de avena sin gluten con pasas, dátiles y pipas de calabaza is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it's fast, it tastes yummy. They are nice and they look fantastic. Galletas de avena sin gluten con pasas, dátiles y pipas de calabaza is something which I have loved my whole life.

Many things affect the quality of taste from Galletas de avena sin gluten con pasas, dátiles y pipas de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Galletas de avena sin gluten con pasas, dátiles y pipas de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Galletas de avena sin gluten con pasas, dátiles y pipas de calabaza is varios. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Galletas de avena sin gluten con pasas, dátiles y pipas de calabaza estimated approx 40 min.

To get started with this recipe, we must first prepare a few components. You can have Galletas de avena sin gluten con pasas, dátiles y pipas de calabaza using 12 ingredients and 6 steps. Here is how you cook that.

Galletas aptas para intolerantes al gluten y muy fáciles de hacer.

Ingredients and spices that need to be Make ready to make Galletas de avena sin gluten con pasas, dátiles y pipas de calabaza:

1. 100 g copos avena sin gluten
2. 175 g harina avena sin gluten
3. 125 g mantequilla derretida
4. 100 g azúcar moreno
5. 1 huevo
6. 1 cucharada leche
7. 25 g pasas
8. 25 g dátiles
9. 25 g pipas calabaza
10. 1 cucharadita levadura en polvo
11. 1 cucharadita canela
12. 1/2 cucharadita sal

Steps to make to make Galletas de avena sin gluten con pasas, dátiles y pipas de calabaza

1. Mezclar en Thermomix el huevo, la leche, el azúcar y la mantequilla derretida. Reservad.
2. Haced en un bol la mezcla seca (harina, copos, canela, levadura y sal)
3. A la mezcla seca añadir la mezcla hecha en Thermomix, removed hasta conseguir una mezcla homogénea.
4. Incorporad las pasas, los dátiles troceados y las pipas de calabaza.
5. Haced bolitas, poner en bandeja de horno con papel de hornear y aplastar. Introducid en horno previamente caliente a 170º durante unos 20 minutos.
6. Dejar enfriar y a disfrutar.

As your experience as well as confidence expands, you will certainly discover that you have extra natural control over your diet regimen as well as adapt your diet to your individual preferences with time. Whether you wish to offer a recipe that makes use of less or more ingredients or is a little essentially zesty, you can make basic adjustments to accomplish this goal. To put it simply, begin making your dishes on time. When it comes to standard cooking abilities for beginners you do not require to learn them however just if you master some easy food preparation techniques.

This isn't a full guide to fast and also simple lunch recipes but its excellent something to chew on. With any luck this will certainly obtain your creative juices streaming so you can prepare delicious meals for your household without doing too many heavy meals on your journey.

So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Perfect Galletas de avena sin gluten con pasas, dátiles y pipas de calabaza. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!