Sopa otoñal de verduras

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, Sopa otoñal de verduras. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Sopa otoñal de verduras is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It's easy, it's quick, it tastes yummy. They're nice and they look fantastic. Sopa otoñal de verduras is something which I have loved my entire life.

Many things affect the quality of taste from Sopa otoñal de verduras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa otoñal de verduras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can have Sopa otoñal de verduras using 8 ingredients and 8 steps. Here is how you cook it.

Aprovechando verduras he preparado una deliciosa sopa otoñal y de color naranja. Quedó deliciosa y espesita, la pasta a elegir y es un éxito con los niños.#recetasrápidas #saludables #recetasnaranjas

Ingredients and spices that need to be Take to make Sopa otoñal de verduras:

1. 1 trozo calabaza 150 gr aprox
2. 1 zanahoria mediana
3. 1/2 calabacín grande o 1 mediano
4. 1/2 cebolla
5. 1 chorrito avoe
6. Sal
7. 750 ml o 1 l de caldo de verduras
8. Pasta para sopa la que más os guste (cocción corta)

Steps to make to make Sopa otoñal de verduras

1. Vamos a pelar, limpiar y trocear las verduras. Yo dejo la piel al calabacín para añadir fibra al plato. Pero esto es opcional claro.
2. Procedemos a pocharlas en una olla con un poquito de sal. Vamos removiendo.
3. Cuando coja colorcito unos 10 min a fuego medio aprox. Añadimos el caldo que doble el volumen de lo que ocupa la verdura. Removemos.
4. Tapamos y ponemos fuego a medio-bajo hasta que las verduras estén tiernas pero que no se deshagan. Más o menos 20 min.
5. Procedemos a retirar bien todas las verduras poniéndolas en el vaso de la batidora, dejando el caldo en la olla. Se puede colar de una olla a otra.
6. Trituramos bien las verduras y las añadimos al caldo. Remover.
7. Añadir la pasta de nuestra elección y esperar los minutos que requiera. Mejor pasta de corta cocción y tapa la olla que no se evapore el caldo.
8. Cuando la pasta esté hecha, corregir de sal y servir! Espero que os guste!

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So that is going to wrap it up for this special food Recipe of Super Quick Homemade Sopa otoñal de verduras. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!